Hooray for Hops

by Mark Thompson on February 8, 2010

Add this to the list of studies showing that beer, in moderation, is good for your health.  That, in and of itself, is unremarkable.  What is remarkable, however, is that we finally have undeniable scientific proof that hoppier beers really are better.

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{ 5 comments }

1 Will February 8, 2010 at 12:13 pm

Hahaha good news, because I crushed approximately 15 IPAs last night.

2 Mark Thompson February 8, 2010 at 12:18 pm

Moderation, Will, moderation. Still – 15 IPAs? I’m impressed. That’s an iron stomach.

3 Sam M February 8, 2010 at 12:47 pm

You seem to be rivaling Pamela Anderson with regard to your silicon intake. You must be quite buxom.

4 Aaron February 8, 2010 at 12:17 pm

Based on what was written in that article, it seems to me that perhaps instead of beer, you should eat barley instead. That way you get plenty of fiber along with the silicon, and you don’t have to worry about the hangover the next day…

5 Rufus February 8, 2010 at 7:26 pm

As someone who believes firmly that one should be very rarely drunk, but never fully sober, this is good news all around.

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